Wrapped Burger Meal

by Sam
(Hampton, SC)


Ground chuck, 1/3 lb.
1 potato, diced
1 whole carrot, sliced
1 sweet onion, sliced
1 tablespoon butter
Salt and pepper
Heavy duty Aluminum Foil (approx. 18 x 18)

Fold foil in half, shiny side in.

Lightly grease one side of heavy-duty foil.

Form the ground chuck into a single patty, place onto 1 half of the foil.
Place prepared vegetables around & on top of the beef patty.

Top with butter and salt and pepper to taste.

Fold foil over beef patty and veggies.

Fold open edges 1/2 inch 3 times to form tight seal.

Place on a preheated grill or coals turning often.

Cook for 30 minutes or until done.

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Foil Packet Recipes.



Visit the..