Chicken and Broccoli Dinner

by Big Oven


Ingredients
1 package Stuffing mix; chicken flavor
1 1/4 cup Water
4 Boneless skinless chicken breast
4 cups Broccoli
1 cup Shredded chedar cheese
4 slices Cooked bacon; crumbled
4 tablespoon Ranch dressing

4 Servings

Preparation

- Spray 4 large sheets of heavy-duty foil with oil.

- Combine stuffing mix and water.

- Spoon 1/4 of the stuffing mixture onto the center of each foil sheet.

- Top stuffing with a chicken breast.

- Top chicken with 1 c. broccoli.

- Sprinkle with 1/4 of the cheese and 1 slice of bacon, crumbled.

- Drizzle with 1 T. ranch dressing

- Fold to seal foil, leaving room for steam

- Place edge of coals or on grate and bake 25-30 mins

- Remove packets and let stand 5 mins

- Cut sits in foil for steam before opening.

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